* Winter seasonal salad includes: sauerkraut, pickled vegetables, roasted peppers and beetroot, while during summer season we serve a combination of tomatoes and cucumbers with vitamin salad.
* Appetizer consists of cured meats (Njeguši prosciutto, beef prosciutto, pork prosciutto, kulen sausage, Hungarian sausage), dairy products (yellow cheese, white cheese, kajmak, urnebes spread) and eggs.
* We serve 400g of mixed grilled meats per person including: smoked pork neck, chicken parcel, white sausage, sausage, uštipak and ćevapi.
** Prices are per person. Drinks are not included in the price. There is a possibility of subsequent definition of the total menu price.